| Name | ||
|---|---|---|
|
Brilliantgrün-Phenolrot-Agar n. Edel-Kampelmacher (BPLS)
A selective medium for the isolation of Salmonella from foods. |
Request |
|
Gepuffertes Peptonwasser (PEP)
For enrichment of Salmonella from milk and dairy products and other microorganisms from other foods and from environmental samples. |
Request |
|
Kristallviolett-Neutralrot-Galle-Gluc.-A. VRBD-ISO (VRBD-ISO)
According to ISO 21528
For the detection and enumeration of bile-tolerant gram negative bacteria. |
Request |
|
Kristallviolett-Neutralrot-Galle-Glucose-Agar VRBD (VRBD)
Recommended by the Harmonised European Pharmacopoeia
For the detection and enumeration of bile-tolerant gram negative bacteria. |
Request |
|
Trypton-Glucose-Hefeextrakt-Agar, Plate-Count-Agar (TGE)
The inhibitor-free nutrient medium enables the growth of bacteria and yeasts. |
Request |
|
XLD-Agar nach harm. EP/USP/JP (XLD)
Complies with Harmonised European Pharmacopoeia
Selective medium for the isolation and differentiation of Gram Negative enteric pathogens, especially Salmonella and Shigella. |
Request |